Chinwag Posts
The people at Boeing must be so happy that the pressure's gone off them to get their dodgy planes fixed fast.
So here's the experimental #sourdough - used a 3:2 ratio of plain to wholemeal flour, plus the water from cooking potatoes yesterday. Was hoping for a bit more of a rise, but the crumb is excellent and it tastes great. #breadposting
I'm messing about with Jami, if you're using it you can find me as "bremensaki" there.
Alcohol
A lot of my food prep and menu decisions right now are being driven by what's fresh, what needs to be used soon, what can be preserved somehow, or frozen.
I had some lemons past their best, and needed to use them somehow and that's how I've ended up with a tequila sour in my hand.
A batch of these every week not only consumes my sourdough discard, but has become an essential part of maintaining my cast iron skillet. It effectively cleans anything still on the pan up nicely and I end up with a nice crust on the base of the rolls.
